Every year since 2005, Gallup has surveyed over 150,000 people about their levels of positive and negative feelings. Last year the level of stress experienced across the world matched 2017 which Gallup named the “darkest year for humanity in more than a decade.” Fifty-five percent of Americans said they experience stress “a lot of the...
Read MoreNanodrugs
Nanodrugs have been around for some time. In fact, over 250 drugs using nanotechnology that have been approved by the FDA and are in clinical use. The name nanodrug or nanopharmaceuticals refers to the size of the particle that is created to house the medication. A nano is very tiny: nanoparticles are between 1 and 100 nanometers in at least one of its...
Read MoreGet More Broccoli In Your Diet
If you are looking for a vegetable to add to your diet, broccoli may be your best bet. It is rich in Vitamin K and C and also has 2.5 grams of protein per cup. Also, its total carb count is low only 3.5 grams in a cup. Here is a diabetes-friendly broccoli recipe – a wonderful way to get your vegetables! Roasted Broccoli with Garlic Tahini...
Read MoreNobody Ever Knocked on the Pipes
by Peigi Chace* Warning: The story below contains references to unpleasant subjects, including carsickness, infection, and a suffering kidney, and may not be suitable for all readers. I felt fine. My friend Andy and I were rolling down the highway in my little red car on the way to Virginia. Andy supplied the snacks and the selection of music. Because Andy...
Read MoreEat, Drink and Watch Out! Food Safety
Surveillance of food safety is challenging for a number of reasons. One is that food borne illness is under-reported–people just experience the vomiting and diarrhea and chalk it up to a “stomach bug” or “food poisoning” without going to the doctor and being tested. But the Centers for Disease Control have conducted research,...
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