This study examined if an increase of fiber in the diet improved diabetes-related and other symptoms of health in patients with type 1, type 2 and pre-diabetes. The authors found that high-fiber diets improved blood glucose and cholesterol levels and patients’ survival.

This study compared two methods of monitoring blood glucose and administering insulin to see which was most effective for patients with type 1 diabetes (T1D). The authors found that a continuous glucose monitor paired with an insulin pump was more effective at controlling blood glucose levels.

This study evaluated the safety and effectiveness of switching to insulin degludec (Tresiba) in patients with diabetes mellitus. This study concluded that patients had better blood glucose control and a lower risk of low blood sugar after switching.

This study examined the frequency of sodium-glucose cotransporter 2 (SGLT2) inhibitor use in type 1 diabetes (T1D) and the resulting rates of diabetic ketoacidosis (DKA). The study concluded that while the proportion of SGLT2 use in T1D is small, there is a significant associated risk of DKA.

This study investigated how common symptoms of anxiety and depression are amongst patients with diabetes mellitus. This study concluded that 1 in 10 patients had symptoms of both anxiety and depression.

This study wanted to find out the effect of the medication sotagliflozin (Zynquista) at different doses on the blood sugar levels and weight of people with type 1 diabetes. The study found that at higher doses, sotagliflozin decreased the blood sugar levels and weight of these patients.

The aim of this study was to investigate the relationship between iron deficiency and depression in patients with type 1 diabetes (T1D). The main finding of the study was that there was an association between iron deficiency and depression and reduced quality of life in T1D.

The aim of this study was to investigate the association between uric acid levels and the risk of heart and kidney disease in type 1 diabetes (T1D). The main finding was that patients with high uric acid levels had a higher risk of kidney disease, heart attacks, strokes, and death.

This trial is examining the safety and effectiveness of relamorelin on diabetic gastroparesis (slowed digestion in diabetic patients). The main outcome to be measured will be the percentage of patients with gastroparesis symptoms.

The aim of this study was to look at the association between low vitamin D and diabetic foot ulcers (DFU) in patients with diabetes. The main finding of the study was that severe vitamin D deficiency was associated with an increased risk of DFU.